2h18

Mindre grupper

Lektion

Om den här aktiviteten

In two and a half hours you'll learn how to make your macarons a rousing success with this Italian-based meringue method, which is more technical, but yields better results.

Enjoy your freshly made creations on the spot. Or, if you can restrain yourself from devouring them immediately, take them with you to prolong the pleasure.

Some specific techniques you will learn:
• Petit boule: Cooking sugar to make meringue
• Macaronner: Folding in the batter
• Dresser: Piping the batter on a sheet panThis course, taught in English by a French Chef, can accommodate a maximum of 6 participants, which allows personal attention in a convivial, warm atmosphere.

Ingår

Professional French Chef
Small groups of maximum 6 participants
English language copy of the recipes
Aprons
All cooking equipment
Take home bags

Ingår ej

Gratuities
Hotel pickup and drop-off
Transportation to/from attractions
Food and drinks, unless specified

Extra

Confirmation will be received within 48 hours of booking, subject to availability
A maximum of 6 people per booking
Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
Please advise any allergies or special dietary requirements at the time of booking
Please advise your Paris contact details at time of booking; this information is for the tour operator to keep on record for contact purposes only
Classes are hands-on, but for certain types of preparations, the participants may be working in a group of 2.
The minimum age requirement for our macaron classes is 13 years old. Those students older than 13, but still considered minors, must be accompanied by an adult registered for the class.
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 6 travelers